Super Dinner Parties - Olga & Valeria (nsw)my K... Link

Olga and Valeria (NSW) hosted their , titled "The Russian Express," in Season 9 (2018) of My Kitchen Rules . Known for their bold and strategic approach, they served a menu that divided the table but ultimately secured them a spot in the finals with a high score of 87 out of 120 . The Super Dinner Party Menu

The pair offered a dual-choice three-course menu featuring authentic Russian flavors. Super Dinner Parties - Olga & Valeria (NSW)My K...

: Served with porcini mushrooms. This dish caused significant anxiety among contestants due to its "challenging" texture and the appearance of the organ. Desserts Olga and Valeria (NSW) hosted their , titled

: A Russian curd dessert, plated with artistic "swooshes" on the plate. Party Performance & Strategy : Served with porcini mushrooms

: Deep-fried pastry parcels filled with minced meat and onions. Manu Feildel gave it an 8/10 , praising the crispiness. Mains Solyanka Soup : A hearty, spicy, and sour smoked meat soup.

: A visually "picture-perfect" traditional Russian cake.