Passion Fruit -

Native to South America—specifically regions of Brazil, Paraguay, and Argentina—the fruit was introduced to Europe by Spanish and Portuguese colonists in the 16th century . The name "passion fruit" was coined by Spanish missionaries, who saw the intricate parts of the flower as symbols of the . The two most common commercial varieties are:

A Passion-Fruit Devotee’s Pilgrimage West - The New Yorker passion fruit

Passion fruit is a nutrient-dense "superfruit" packed with vitamins and bioactive compounds. Key benefits include: passion fruit