It is easier to use than powder because it doesn't require heating to 160°F to dissolve.
In the brewing world, liquid gelatin is a "fining agent" used to clear haze-causing particles from beverages. Gelatine 30% Solution (found at Get Er Brewed ). liquid gelatin buy
While technically a powder, these products transform into "liquid gelatin" as soon as they hit a cold liquid, requiring no blooming or heating. It is easier to use than powder because