Crawfish — Buy Fresh

Purchase from local seafood markets or specialty distributors. If you aren't in a coastal region, you can order live delivery from established shippers like Louisiana Crawfish Co. or CajunCrawfish.com .

Look for "Cajun-certified" labels or those harvested from Louisiana for the most authentic quality. 2. Inspect for Freshness buy fresh crawfish

Depending on the species, they may look red, nearly black, or light brown while alive, but they should all turn bright red once cooked. 3. Determine the Right Quantity Look for "Cajun-certified" labels or those harvested from

Buying fresh crawfish is all about timing, inspection, and quantity. To ensure you get the best "mudbugs," follow this guide for selection and care. 1. Know When and Where to Buy When buying live crawfish

Fresh crawfish should have a clean, briny, or slightly sweet scent . Reject any that smell sour, fishy, or like ammonia.

When buying live crawfish, use these physical markers to ensure they are healthy:

Only buy crawfish that are active and moving . Avoid those that are limp or "floppy".